Class includes lunch, glass of wine & coffee/tea
Let Pastry Chef Jenna White guide you through both sweet and rough puff pastry, showing you the tips and techniques on how to perfect pastry with beautifully delicate results. Make a stunning selection of fresh fruit tarts, tarte au citron, tarte aux pommes and show stopping millefeuille.
|Course Dates||Time||Reg.Close On||Status||Action|
|Sat 13 May 2017||10am - 4pm||11 May 2017||Available||Register|
|Sun 18 June 2017||10am - 4pm||16 Jun 2017||Available||Register|
02, 26 May | 11, 29 Jun
There is nothing more appealing than a flaky Danish pastry straight out of the oven for a weekend breakfast. In…